Happy Breakfast Tikki

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a special dish, Happy Breakfast Tikki. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Happy Breakfast Tikki is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Happy Breakfast Tikki is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Happy Breakfast Tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Happy Breakfast Tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Happy Breakfast Tikki is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Happy Breakfast Tikki using 13 ingredients and 6 steps. Here is how you cook that.

#hmf #breakfast #postno.3

So basically, my fridge often has these left over small amount of veggies, say one small cauliflower, two to three small carrots, one beat root or something. And hence, a day of the week always come across as the day to utilize all those vegetable. This breakfast tikki can be called as 'whatever veggies in your fridge' tikki, very apt to be relished with raw mango and mint chutney or even curd of that matter. Ingredients given for the tikki are the veggies that were left in my fridge, you can obviously add all the other veggies like carrot or cabbages what so ever can make good tikkis.

Ingredients and spices that need to be Get to make Happy Breakfast Tikki:

1. 1 Small cauliflower
2. 1/2 beat root
3. 1 Onion
4. 1 Green Chilli
5. 10-15 peanuts (Roasted, peeled and crushed)
6. 1 Cup paneer crumble (I made this paneer out of the extra packet of 1 lt milk I was left over)
7. 1 tsp Kasoori Methi
8. 2-3 Chopped fresh Coriander
9. 1 tsp Chilli Powder
10. 1 tsp Carom Seeds (Ajwain)
11. 1/4 tsp Turmeric (Haldi)
12. to taste Salt according
13. as needed Bread Crumbs

Steps to make to make Happy Breakfast Tikki

1. In a mixing jar, churn the cauliflower florets, small pieces of beat root, chilli and onion together. After they are churned well, add chopped coriander to this mixture and incorporate them well.
2. In a pan, heat some oil. Once it's hot add carom seeds to the oil. After the seeds crackle a little, add the spices exept Kasoori Methi and saute for a while. Then add the vegetable mixture into the oil and cook till it becomes a little dry. Add Salt after a while mix well. Turn off the burner and add kasoori methi to this. Give this a good mix again.
3. Add crumbled paneer and roasted crushed peanuts to the mixture and mix well.
4. At last add the bread crumbs. You might have to adjust the salt after this step. So make sure to check once.
5. Make tikkis out of this and roast them on a heated and oil greased tava.
6. Serve them with whatever chutney that makes you happy. Gobble and you are done for the breakfast!

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This isn't a total overview to quick and also simple lunch recipes yet its good food for thought. Hopefully this will certainly obtain your creative juices flowing so you can prepare scrumptious dishes for your household without doing way too many square meals on your journey.

So that is going to wrap it up for this exceptional food Recipe of Perfect Happy Breakfast Tikki. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!