Pretzel Bites

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pretzel Bites. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pretzel Bites is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're fine and they look wonderful. Pretzel Bites is something which I've loved my entire life.

Many things affect the quality of taste from Pretzel Bites, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pretzel Bites delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pretzel Bites using 9 ingredients and 14 steps. Here is how you cook it.

If your kitchens not a mess by the end....you didn't do it right!

Ingredients and spices that need to be Get to make Pretzel Bites:

1. 1 1/2 cups warm water
2. 2 Tbsp. brown sugar
3. 1 pkg. active dry yeast
4. 3 oz. unsalted butter, melted
5. 2 1/2 tsp. salt
6. 4 1/2 cups flour
7. 1/2 cup baking soda
8. 1 egg, beaten with 1 Tbsp. cold water
9. Coarse sea salt for topping

Steps to make to make Pretzel Bites

1. Preheat oven to 400 degrees.
2. Combine warm water, sugar, yeast and butter in mixer and stir to combine. Let sit for 5 minutes.
3. Add salt and flour and mix on low until combined. Continue mixing on medium until smooth and starts to pull away from sides of the bowl.
4. Place on a clean flat surface dusted with flour and knead into a dough ball.
5. Place in a large oiled bowl and turn to coat. Cover with plastic wrap and let sit in a warm place for 1 hour to rise.
6. Once dough has risen remove from bowl and turn out on floured surface again. Separate into 8 dough balls.
7. Roll out each ball into a long rope approx. 22 inches long.
8. Using a pizza cutter or sharp knife cut into bite size pieces about and inch or so in length.
9. Boil a large pot of water, about 3 quarts and add baking soda. Drop pieces into boil for 30 seconds. Do this in batches of 15 pieces each.
10. Meanwhile, place egg mixture by greased baking sheet.
11. Remove the boiled pretzels from water with a slotted spoon and place on baking sheet. Brush each with a light coating of egg wash and top with sea salt.
12. Place in oven and bake for 15 minutes or until golden brown.
13. Allow to cool on sheet for about 10 minutes before removing. Store in air tight container until ready to serve. Enjoy!
14. Example of a destroyed kitchen... the aftermath of making pretzels!! Worth it!!

As your experience as well as self-confidence expands, you will certainly discover that you have extra all-natural control over your diet as well as adjust your diet regimen to your individual preferences with time. Whether you want to serve a dish that makes use of fewer or even more active ingredients or is a little basically hot, you can make simple adjustments to attain this objective. To put it simply, start making your dishes on time. As for fundamental cooking skills for newbies you don't need to learn them however only if you master some basic food preparation methods.

This isn't a full guide to quick and very easy lunch dishes yet its good food for thought. With any luck this will certainly get your innovative juices flowing so you can prepare tasty dishes for your household without doing a lot of square meals on your journey.

So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Pretzel Bites. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!