Beetroot Hummus

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Beetroot Hummus. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beetroot Hummus is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Beetroot Hummus is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Beetroot Hummus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Hummus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Beetroot Hummus using 13 ingredients and 7 steps. Here is how you cook it.

#goldenapron3 #week13 #puzzle ingredients- Dip . Another Delicious and healthy recipe prepared by my son Dev Motta under my guidance. Instead of pita bread( due to lockdown was not available) hence we relished with toasted bread cut slices and bread sticks.

Ingredients and spices that need to be Make ready to make Beetroot Hummus:

1. 1 cup boiled chickpeas (kabuli channa)
2. 1 small beetroot boiled,peel and grated
3. 4-5 garlic cloves
4. 4-5 tbsp olive oil
5. 1 tbsp homemade white tahini sauce
6. to taste Salt
7. Toast bread slices and bread sticks to serve with dip
8. For homemade tahini sauce :
9. 2 tbsp white sesame
10. 1 clove garlic
11. 2 tbsp olive oil
12. 11/2 tbsp lemon juice
13. to taste Salt

Instructions to make to make Beetroot Hummus

1. Wash and soak heaped 1/4 cup raw chickpeas for 8 hours. Pressure cook for 4-5 whistles with pinch of soda bi carb. Strain and keep aside. Don't throw away the strain water from boiled chickpeas. We will need to grind hummus.
2. To prepare homemade tahini paste.. dry roast white sesame seeds on tawa on slow flame for few minutes. Cool. Add it in mixer grinder jar. Also add garlic clove, lemon juice,salt and olive oil. Grind to smooth paste. Keep all required ingredients ready to prepare Beetroot Hummus.
3. In electric chopper first add boiled chickpeas. Add garlic cloves, then add grated beetroot. Grind for 1 minute.
4. Add 1 tbsp of retain chickpeas water. Add salt, 1 tbsp olive oil and and blend it for 1 minute.
5. Add tahini paste,1-2 tbsp chickpeas water and 1 tbsp olive oil. Blend for 2-3 minutes till thick well blended mixture is formed
6. Remove it from chopper into serving bowl. Keep aside. For toasted bread slices Cut side edges of bread slices,cut into 3 long strips Apply butter on both sides. Roast on tawa on both sides till crispy.
7. Relish/ Serve Delicious, Healthy Beetroot Hummus with toasted cut bread slices and bread sticks.

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So that is going to wrap this up for this exceptional food Recipe of Speedy Beetroot Hummus. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!