Lemon Mojito

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Lemon Mojito. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Lemon Mojito is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Lemon Mojito is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Lemon Mojito, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon Mojito delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon Mojito is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemon Mojito estimated approx 5mins.

To begin with this particular recipe, we must prepare a few components. You can have Lemon Mojito using 5 ingredients and 4 steps. Here is how you cook that.

Sometimes a drink is just needed. #Kanostate #Zoo

Ingredients and spices that need to be Get to make Lemon Mojito:

1. Lemon
2. Black olive
3. Cucumber
4. Sugar
5. cubes Ice

Instructions to make to make Lemon Mojito

1. Squeeze out juice from lemon. Add to a Blender. Add sugar and some ice cubes and blend.
2. Pour into cup. Add sliced lemon and cucumber. Add ice cubes.
3. Using a toothpick. Hold black olives if using. Place one cup.
4. Serve.

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So that's going to wrap it up for this special food Easiest Way to Make Super Quick Homemade Lemon Mojito. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!