Beetroot Parathas

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Beetroot parathas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beetroot parathas is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Beetroot parathas is something which I have loved my whole life.

Many things affect the quality of taste from Beetroot parathas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot parathas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot parathas is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot parathas estimated approx 15 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Beetroot parathas using 9 ingredients and 1 steps. Here is how you cook that.

Healthy breakfast receipe

Ingredients and spices that need to be Prepare to make Beetroot parathas:

1. 2 cups wheat flour
2. 2 beetroot grated
3. 1 cup maki flour
4. 1/2 cup coriander leaves chopped
5. 1/2 salt
6. 1/2 chatmasala
7. Ghee as required
8. Pinch turmeric & chilli powder
9. Water as required

Instructions to make to make Beetroot parathas

1. First make a dough using all the above ingredients and grated beetroot and make round soft tasty parathas while applying ghee

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So that's going to wrap it up with this special food How to Prepare Quick Beetroot parathas. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!