How to Make Ultimate Potato Bread Stuffing

Hello everyone, I hope you had a good day today. Today I show you how to prepare a very special dish: a quick potato filling recipe for bread. This is one of my favorite culinary recipes. This time I'll make it a little tastier. That would be really delicious.

Let's face it, cooking is not a priority in the life of every man, woman or child on this planet. In fact, many people have had to prioritize cooking in their lives. This usually means we often use fortified foods and pre-packaged mixes, rather than simply taking the time to prepare healthy meals for our family and personal enjoyment.

The same goes for lunch, where we often add it to a can of soup or even macaroni and cheese or something rather than put in our creative efforts to make a quick, easy, yet delicious meal. You will see many ideas in this guide and hopefully these ideas will not only give you a great start in completing your R-UT lunch, we all look up to one another at some point but you will also try something new yourself. : .

Try sandwiches with special bread. Contrary to popular belief, my children like to try new ideas. It is an unusual quality for which I am very grateful. Believe me, I understand very well how blessed I am. However, the smallest of them has a little problem with thick or crusty bread. Her favorite sandwich was the Hawaiian sweet bun. You put meat, cheese, mustard, and pickles in his bun, like a bun, and he's happy. Other interesting ideas include wrapping crispy donuts and filling them with roast beef and cheddar cheese. This can be repeated in the toaster oven for a few minutes for a rare sandwich. The cooking space is very small and you usually don't need much knowledge to prepare or enjoy these simple snacks. Other great baking ideas include ham and cheese croissants or chicken salad, taco pita (another great option at our house), and panini (works great if you have a George Foreman grill or tin). - be a panini press).

The flavor of a roast potato is highly dependent on the type of ingredients, choosing the freshest ingredients, and being able to slice dishes to suit their preparation and presentation. Do not worry if you want to make a delicious potato bread filling at home, because if you already know this trick, then this dish can be used as a delicate specialty.

To get started with this particular recipe, you need to prepare a few ingredients first. You can prepare this potato bread filling with 11 ingredients and 16 steps. Here's how to prepare it.

My fiance loves stuffing and I make it for him all the time.

Ingredients and spices for making potato bread.

1. 16 ounces of plain potato bread
2. 4 cups sodium-free chicken broth (I used homemade)
3. 1 cup chicken and/or smaller portions, cooked and chopped/shredded
4. 2 teaspoons celery salt
5. 3 teaspoons poultry seasoning
6. 2 tablespoons dried parsley
7. 1/4 teaspoon pepper
8. 1 salt to taste
9. 1 1/2 large onions (small cubes)
10. 3 small sticks of celery, chopped
11. 8 tablespoons butter

Steps to make potato filling for bread

1. Preheat oven to 350 degrees Fahrenheit
2. Cut the bread cubes into small pieces. Arrange the pieces in a single layer on a baking/cooking sheet.
3. Bake the cubes for 10 to 15 minutes. Flip the cubes and cook for another 10-15 minutes or until crisp. sit aside
4. Increase the oven temperature to 375 degrees Fahrenheit.
5. Melt butter in a medium-sized saucepan.
6. Add onion and celery and cook until soft. About 5-10 minutes. Stir frequently and be careful not to burn the butter.
7. When the veggies are soft, add the chicken, broth, and spices. Mix well.
8. Spray a deep 9-inch x 13-inch baking dish with nonstick spray.
9. Place the bread cubes in the casserole dish.
10. Pour over the bread cubes, trying to spread evenly, leaving some of the broth on top of the bread cubes.
11. Cover with foil and bake for 15-20 minutes or until heated through.
12. Serve and enjoy.
13. Tips and Tricks! :)
14. Add 1 tbsp for sage flavor. wise
15. You can use vegetable broth in chicken stew.
16. If desired, replace the chicken with finely grated carrots and sauté with onions.

It's the small steps you take toward your goal of preparing balanced meals for your family that far outweigh any giant leap. Before you know it, you'll find that you have more energy and a better sense of overall health than you ever imagined before you changed your eating habits. If that's not enough to lift your spirits, you can always check your excuse to buy new clothes after going down a size or two.

So you're done with this exceptionally simple method to quickly make a potato bread filling. Thanks for your time. I am sure you will do it at home. Check out the following homemade recipes for more interesting foods. Don't forget to bookmark this page in your browser - share it with your family, your colleagues - your friends. Thank you for reading. Keep cooking!