Beetroot Cinnenamon Rolls

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Beetroot cinnenamon rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beetroot cinnenamon rolls is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Beetroot cinnenamon rolls is something which I have loved my whole life.

Many things affect the quality of taste from Beetroot cinnenamon rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot cinnenamon rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot cinnenamon rolls is whole family. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot cinnenamon rolls estimated approx 1 hour.

To begin with this recipe, we must prepare a few ingredients. You can have Beetroot cinnenamon rolls using 9 ingredients and 11 steps. Here is how you cook that.

#no oven baking

#challenge accepted of Chef Neha today ,made some changes in the main receipe by adding beetroot to change colour of it.

Ingredients and spices that need to be Make ready to make Beetroot cinnenamon rolls:

1. 3 cups maida / all-purpose flour
2. 1/2 cup Butter of Amul packet
3. 1 tsp Baking soda
4. 1 tsp Baking powder
5. 1 tsp Brown Sugar powder
6. 2 tsp Pure cow ghee
7. 1 tsp Salt
8. 1 Beetroot
9. 1/2 cup powdered sugar

Instructions to make to make Beetroot cinnenamon rolls

1. First Collect all ingredients.
2. Take the maida,add salt,sugar,baking powder,baking soda,1tsp butter,pure ghee and juice of beetroot in it.
3. Made the dough.
4. Made ready prehit Gas stave ready for making cinnenamon rolls by putting salt in a kadhai on gas stove.
5. Made cinnenamon,butter,sugar paste,apply on it and Made racktangle shape of dough by roll.
6. Do pocket packing of the flatter dough.and made equal pieces for rolls.
7. After cutting into equal size,made choti of the roll.
8. Made rolls like this.
9. Put it in gas oven,when it's baked,add butter on it.
10. Rolls are ready.
11. Made plateing of it.

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Beetroot cinnenamon rolls. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!