Simple Way to Make Perfect Easy Fried Sweet Potato with Salted Butter

Hello everyone, I hope you are having a good day. Today we're making a one-of-a-kind, easy to make stir fry with award winning salted butter. My favorite. For me, I'll make it a little salty. It will be really fun.

Let's face it, cooking isn't just a top priority in the life of every man, woman, or child in the world. In fact, many people prioritize learning to cook in their lives. This usually means that people often eat energy meals and effortlessly packaged pickles to prepare healthy meals for family and personal enjoyment.

Likewise for lunch, where we often use a can of soup or pasta and a can of cheese or similar rather than directing our creative efforts to combine a quick, easy, yet delicious lunch. You can see a lot of ideas in this report and I hope these ideas will not give you a good start for the end of the lunch break that most of us have thought of at some point, but also give you a taste. New things.

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Many things affect the taste quality of Simple Salted Butter Fried Sweet Potatoes, starting with the type of ingredients, then the choice of fresh ingredients, the ability to make and serve food. If you want to make easy and delicious Salted Butter Roasted Sweet Potatoes at home, then fret not, because if you already know the technique, then this dish can be used as a wonderful signature dish.

The number of servings that can be served for Easy Salted Butter Fry is 2, so make sure this serving is enough to serve you and your beloved family.

To start this recipe, we need to prepare a few ingredients. You can easily eat fried salted butter with 6 ingredients and 5 steps. That's how we cook it

I love sweet potatoes and this is one of my favorite ways to prepare them. Quick, easy and inexpensive! Adjust the cooking time according to the size of the sweet potatoes. It's best if the potatoes are a little firm in the middle without boiling. Hotoshan Mama's Recipe

Ingredients and seasoning for salted butter baked potatoes:

1. 1 sweet potato
2. 1 teaspoon vegetable oil
3. 2 pinches of salt
4. 1 tablespoon of honey
5. 10 grams of butter
6. 1 black sesame

Instructions for making light sautéed potatoes in salted butter

1. Wash the sweet potatoes well, wrap the moistened sweet potatoes in plastic wrap and place them in the microwave for 3 minutes at 600W.
2. When the sweet potatoes are a bit cool, cut them into easy-to-eat pieces. Be careful not to burn yourself!
3. Heat the vegetable oil in a skillet and sauté the sweet potatoes in the skillet until the oil remains.
4. In step 3, add salt and honey. When the honey coats the sweet potatoes, add the butter. Once the butter is melted and the sweet potatoes are covered, they are cooked through.
5. Finally add the black sesame seeds.

While this is by no means the end of all quick and easy lunch cooking lessons, it is a great meal to consider. Expect your creativity to flow so you can have a great family lunch without eating a lot of heavy meals in the process.

So that's the end of this special: a step-by-step guide to making award-winning light salted butter fries. Thanks for taking the time. I'm sure you can do it at home. The homemade recipe will be fun to eat. Be sure to save this page in your browser and share it with your family, friends and colleagues. Thanks for the reading. Go cook!