Simple Way to Prepare Homemade Tater Tot Casserole

Hello everyone, hope you had a great day. Today I'm going to show you how to make a signature dish, an award-winning tater tot casserole recipe. One of my favorite recipes. For me, I have to spice it up a bit. It would be really tasty.

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Many factors go into the taste of a tater tot casserole, from the type of ingredients to the selection of fresh ingredients to the preparation and presentation. If you want to make a delicious Tater Tot Casserole at home, don't worry, because if you already know the technique, this dish can make a great gift.

To start this recipe, we first need to prepare a few ingredients. You can make a Tater Tot Casserole in 4 ingredients and 6 steps. Here's how you can achieve it.

My husband loves it! Every time I do it, it doesn't take more than a day and a half.

Ingredients and Seasonings Needed to Make Tater Tot Casserole:

1. 2 kilograms of minced meat
2. 1 bag of potato croquettes
3. 1 jar of mushroom soup
4. 1 cup grated cheese of your choice. I use more cheese, but that's my preference.

Steps to Make a Tater Tot Casserole

1. Season the hamburger to your liking and cook.
2. Add the soup and cook for 15 minutes.
3. Grease the bottom and top of the pan with the mixture of minced meat and soup.
4. Add the bag of fritters and cook until golden brown.
5. When the potato croquettes are golden, take them out and sprinkle with cheese. Return to oven until cheese is melted. Cool and serve.

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That concludes this outstanding Tater Tot Comforter Casserole recipe. Thank you for your time. I'm sure you can make it at home. Home Recipes More interesting dishes coming soon. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Good food!