Step-by-Step Guide to Prepare Homemade Corned Beef and Mashed Potato Croissant Pockets

Hello everyone, I hope you had a good time today. Today I will show you how to prepare a special step by step dish, minced meat and mashed potatoes to make perfect pockets. This is one of my favorite recipes. This time I'll make it a little special. It will be very nice.

Let's face it, cooking is not a priority in the life of every man, woman or child on the planet. In fact, many people had to learn how to cook, which is very important in their lives. This means that people often live on canned food and formula instead of trying to make healthy food for their family and personal tastes.

This means that there is likely to be someone who cooks worse or better than you when it comes to your kitchen. Look at it from the heart, as cooking is the most stressful part of the day. There are many people who prepare food for various reasons. Some prepare it for consumption and survival, while others like it because they enjoy the whole process of preparation. Some prepare in an emotional whirlpool, others prepare completely unhinged. Whatever your reason for cooking or learning to cook, you should always start with the basics.

Salad decorations. This May can be made ahead of time for both delicious food and stuffing, allowing you to reheat stuffing and reheat dishes as they cook. This is a very fun dinner where you can talk to your children and the priest teaches them to be more mobile than people usually appreciate. Many people choose to draw inspiration from teriyaki; My kids love taco-inspired toppings for making salad rolls. You are completely free to find your personal favorite.

The taste of meat and puree is greatly influenced by the type of croissant ingredients, the choice of fresh ingredients, the cut of the dishes, the way they are prepared and served. If you want to make some delicious beef croissant and mashed potato sachets at home, don't worry, if you know the trick, you can use this dish as a special, fancy dish.

To start this recipe, we must first prepare some ingredients. Using 7 ingredients and 7 steps, you can make Beef and Mashed Potato Pocket Croissants. You cook?

I can eat my weight on these candies! lol Quick and easy to try, I used cornmeal and mashed potatoes for a new hungry dish

Required ingredients and spices Prepare cornmeal and mashed potatoes for croissant bags:

1. Crescent package in refrigerator 1
2. Boil 3 cups of cornmeal, cut into small pieces.
3. 2 cups mashed potatoes
4. 1 beaten egg
5. 1 tablespoon garlic powder
6. 1 tablespoon dry parsley
7. 1/4 teaspoon salt and pepper

Steps to prepare meat pouches and croissants with puree

1. Preheat oven to 375.
2. Open the dough and cut it into 6 equal squares of dough.
3. Add salt and pepper to the puree and set aside.
4. Fill one edge of the dough with 2-3 tablespoons of minced meat and 2-3 tablespoons of mashed potatoes.
5. Fold the dough over the filling, grab and fold the edges to make a pocket.
6. Rub one beaten egg into each pocket and sprinkle with dry garlic powder and parsley flakes.
7. Cook for 10-12 minutes or until the top is golden brown. Update and enjoy!

While it's not over yet, everything can be a quick and easy way to make dinner, it's great food for thought. Hopes will pour their creative juices, focusing on making a wonderful dinner for their family without eating too heavy meals.

So this will be the easiest way to prepare beef pocket croissants and mashed potatoes for this unusual dish. Thank you for reading. I'm sure you can do it at home. There will be more interesting recipes at home. Don't forget to bookmark and share this page in your browser with your family, colleagues and friends. Thanks for reading again. Keep cooking!