High Protein Mix Flour Chilla

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, High protein mix flour chilla. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

High protein mix flour chilla is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. High protein mix flour chilla is something that I've loved my whole life.

Many things affect the quality of taste from High protein mix flour chilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare High protein mix flour chilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make High protein mix flour chilla is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook High protein mix flour chilla estimated approx 30minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook High protein mix flour chilla using 23 ingredients and 7 steps. Here is how you can achieve that.

#morningbreakfast

Ingredients and spices that need to be Prepare to make High protein mix flour chilla:

1. 2.5 tbsp Oats flour
2. 2 tbsp Soya flour
3. 4 tbsp Millet flour
4. 3 tbsp Gram flour
5. 4 tbsp Grated beetroot
6. 1.5 tbsp Chopped onion
7. 1 Chopped green chilli
8. Salt as per taste
9. 1/2 tsp Red chilli powder
10. 1/4 tsp Chaat masala
11. 1/2 tsp Garam masala
12. 1/2 tsp Dried mango powder
13. 1/4 tsp Anaardana powder
14. Freshly chopped coriander
15. 1/8 tsp Mint powder
16. Oil as per requirement
17. Water for making batter
18. For beetroot raita:
19. 80 gm Beaten curd
20. 1/2 up Grated beetroot
21. Salt as per taste
22. 1/4 tsp White pepper powder
23. Freshly chopped coriander

Instructions to make to make High protein mix flour chilla

1. Take oats flour and soya flour in a bowl.Add millet flour and gram flour to it.Mix with the help of spoon.
2. Add water little by little and set the consistency of the mixture.Add beetroot,onion and green chilli and salt to it.Mix and add fresh coriander also.Give it a nice mix.
3. At last add all spices and mint powder.Mix well.
4. Heat a non stick tawa and drizzle some oil on it.Pour a ladleful of batter and spread evenly.
5. Cook on medium flame for 5 minutes and flip.Cook for another 7-8 minutes from another side.
6. Meanwhile prepare beetroot raita by adding grated beetroot to the beaten curd.Add some salt and white pepper to it.Garnish with chopped green coriander.
7. Transfer in a serving plate.Serve with healthy beetroot raita and enjoy.Dont worry for little cracks in chilla because they are natural as all the flours used in recipe is gluten free.

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So that's going to wrap it up for this exceptional food Recipe of Award-winning High protein mix flour chilla. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!