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No Bake Peanut Butter Pretzel Cookies

No Bake Peanut Butter Pretzel Cookies

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, No Bake Peanut Butter Pretzel Cookies. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

No Bake Peanut Butter Pretzel Cookies is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. No Bake Peanut Butter Pretzel Cookies is something that I have loved my whole life.

Many things affect the quality of taste from No Bake Peanut Butter Pretzel Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Bake Peanut Butter Pretzel Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make No Bake Peanut Butter Pretzel Cookies is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.

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Just in addition, the time it takes to cook No Bake Peanut Butter Pretzel Cookies estimated approx 25 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have No Bake Peanut Butter Pretzel Cookies using 8 ingredients and 4 steps. Here is how you can achieve that.

Recipe by HalfedBakedHarvest.com

Ingredients and spices that need to be Make ready to make No Bake Peanut Butter Pretzel Cookies:

  1. 1 cup Pretzel crumbs(leave a few bigger pieces but only a few), plus 20 whole tiny twists
  2. 1/2 cup graham cracker crumbs
  3. 3/4 cup peanut butter
  4. 1/3 cup honey
  5. 2 tsp vanilla extract
  6. 1/2 tsp ground cinnamon (optional)
  7. 2 tbsp mini chocolate chips
  8. 1 melted dark chocolate for drizzling

Steps to make to make No Bake Peanut Butter Pretzel Cookies

  1. Combine the first 6 ingredients into mixing bowl. If you mix with a stand mixer; mix until dough turns into a ball or mix with a spoon or spatula (you'll have to put a little muscle into it this way lol) dough will look crumbly; mix until ingredients stick together. Once dough is combined fold in mini chocolate chips. Form dough into 1 inch balls and then flatten into a cookie. Place cookies on large cookie sheet lined with wax paper or parchment.
  2. Melt some dark chocolate to drizzle over your cookies.
  3. Top each cookie with a pretzel then drizzle your dark chocolate over the pretzel "glueing" it to the cookie.
  4. Refrigerate at least 1 hour before serving.

As your experience and also self-confidence grows, you will certainly discover that you have more natural control over your diet and also adjust your diet plan to your personal tastes over time. Whether you intend to serve a recipe that uses less or more active ingredients or is a little bit basically hot, you can make easy modifications to accomplish this goal. Simply put, start making your recipes promptly. When it comes to basic cooking skills for beginners you don't need to discover them but just if you master some simple cooking strategies.

This isn't a total overview to fast as well as easy lunch dishes but its excellent something to chew on. With any luck this will get your innovative juices moving so you can prepare tasty dishes for your household without doing a lot of square meals on your journey.

So that's going to wrap it up with this exceptional food Easiest Way to Prepare Speedy No Bake Peanut Butter Pretzel Cookies. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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