Colourful Idli

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Colourful idli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Colourful idli is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Colourful idli is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Colourful idli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Colourful idli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Colourful idli using 15 ingredients and 7 steps. Here is how you can achieve it.

#THC #Theme - Healthy food #Date - 3.7.18..........

Idli is a very famous South Indian dish...children luv to eat idlis bt they don't like spinach or beetroot...so I made these idlis frm the puree of spinach and beetroot....This is very healthy and yummy idlis....

Ingredients and spices that need to be Get to make Colourful idli:

1. 1.5 kg Readymade Idli Batter -
2. 1 bunch Spinach -
3. 1 big Beetroot -
4. to taste Salt
5. as needed Rfined oil for freezing
6. For chutney
7. 1 bowl Peanuts -
8. Half Coconut -
9. 10 - 15 Curry leaves -
10. 1 small Gngr pc -
11. 3-4 Grlic flakes -
12. to taste Salt
13. 2 tbsp Mustard oil -
14. 1/2 tsp Mustard seeds
15. 2 Whole red chilli -

Instructions to make to make Colourful idli

1. Firstly wash spinach proprly..and make a paste of spinach...
2. Secondly clean the beet root and make paste...
3. Now divide the batter into 3 equal parts..and tak the batter in three separate bowls...Now add spinach paste and beetroot paste to the bowls....keep one bowl white..Add salt to each bowls
4. Now we hv three diffrnt bowls of idli batter.One is spinach batter,second is beetroot and third is white..Now tak the idli stand grease with oil and pour the white batter....pour the beetroot and spinach batter to dffrnt idli stand...
5. Now tak the idli stand one by one in the microwave and set the tym for 2min...Remove the idli stand frm the microwave and let it cool...
6. For chutney to all the ingrdnts in mixi jaar and make chtney....Heat oil in a tadka pan and add mustard seeds, curry leaves and whole red chilli and when they started splattered pour the oil into chutney....
7. Lastly tak a plate and arrange all the idlis with chutney and serve....

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So that is going to wrap it up for this special food Steps to Prepare Super Quick Homemade Colourful idli. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!