Easiest Way to Prepare Favorite Chicken Fajitas Mashed Potatoes

Hello everyone and welcome to our kitchen department. Today I'm going to show you how to make a very special dish, Quick Chicken Fajitas with the easiest way to make mashed potatoes. This is one of my favorites. I'll do it a little differently this time. It will be very beautiful.

When cooking, remember that everyone starts somewhere. I don't know anyone who was born with a wooden spoon and is ready to go. There is a lot to learn to prepare well and there is definitely room to grow. When it comes to cooking you don't have to start from scratch, when you learn how to cook new dishes like Chinese, Indian, Thai or Indian cuisine you have to start all over again.

Most of us don't want to spend a lot of time planning and preparing meals that our family members won't be eating, so preparing healthy meals can often be difficult. At the same time, we want our families to be healthy, so we're forced to learn new and improved recipes for healthy foods that our families appreciate (and sadly, in some cases, despise).

There are many cookbooks and magazines filled with recipes that promote healthy cooking and eating habits. If you really enjoy cooking, you'll have no shortage of recipes to try along the way. The best part is that you can incorporate healthy cooking into your everyday life, whether you're cooking for a single person or for a family.

Many factors affect the flavor of mashed chicken fajitas, from the type of food ingredients, to the choice of fresh ingredients, to the way the food is prepared and served. If you want to make delicious mashed chicken fajitas at home, don't worry. Knowing the way in advance, this dish can be used as an unusual specialty.

Chicken Fajitas with Mashed Potatoes Serves 8. So make sure that this space is enough to serve you and your beloved family.

Chicken fajitas with mashed potatoes are also cooked for about 30 minutes.

To get started with this recipe, we need to prepare a few ingredients. You can make chicken fajitas with mashed potatoes with 14 ingredients and 21 steps. Here's how to cook it.

My sister and I are always cooking and always coming up with new ideas for dinner. One day we thought about making fajitas, we went to the supermarket and bought everything in the evening, but we forgot to buy rice and beans and we didn't have spare parts for fajitas, so we replaced the rice with mashed potatoes. and everything changed. Yummy than we thought!!!

Ingredients and Seasoning for Mashed Potato Chicken Fajitas:

1. 3 kg chicken breast
2. 1 cup green pepper
3. 1 cup red peppers
4. 1 cup chopped onion
5. 3 drops McCormick Fajita Seasoning
6. 2 tablespoons vegetable oil
7. 1 drop of onion powder
8. 1 ground black pepper
9. 2 cans Idaho mashed potatoes
10. 1/2 stick of butter
11. 4 cups of milk
12. 3 cups of water
13. 1 pinch garlic salt
14. 2 grains of sea salt

Cooking instructions for fajitas with mashed potatoes and chicken

1. If the chicken breasts, green and red peppers, and onions are not chopped (chopped), individually chop and toss.
2. After tossing the chicken breasts with the veggies, add 3 tablespoons McCormick Fajita Seasoning, then toss to combine.
3. In a frying pan, preferably Mongolian, add 2 tablespoons of vegetable oil (so that meat and vegetables do not burn) and put in the oven on low heat.
4. After a minute, gently add the fajitas to the pan and stir until the meat and veggies are distributed.
5. Cover the pan with a lid and cook for 2-3 minutes.
6. After 2-3 minutes carefully turn the fajitas and let them cook on the other side. After that, the chicken should be cut in half.
7. Turn the fajitas over, cover the pan again with a lid and cook for another 2-3 minutes.
8. After 3 minutes the fajitas should be fully cooked (note: the chicken should be lightly browned and tender, the vegetables should be slightly dark and tender).
9. Cover the fajitas with a lid and set the oven to a very low temperature to keep the fajitas warm.
10. If it's not about multitasking, start with mashed potatoes.
11. Place a pot of hot water on the stove and turn it to low.
12. Once the water is boiling, add 1/2 stick of butter to the water.
13. When butter has melted, add 2 cans Idaho mashed potatoes and stir until potatoes are melted.
14. If the potatoes are too thick, add 3 cups of water.
15. Add 4 cups milk (preferably 2% or low-fat) and continue beating.
16. Add some onion powder.
17. Add some garlic salt.
18. Add some ground black pepper.
19. Add 2 pinches of salt.
20. Mash the mashed potatoes until thick and creamy.
21. When ready to serve, place the mashed potatoes in the center of a plate, then place the chicken fajitas on top of the potatoes and enjoy! :)

The small steps that bring you closer to your goal of preparing healthy meals for your family are more important than any leap. Before you know it, you'll find that you have more energy and an overall sense of health than you thought before you changed your eating habits. But if that's not enough, find an excuse to shop for new clothes when you're a size or two smaller.

That's it for this quick chicken mashed potato fajitas recipe for a special dish. Thank you for reading. I'm sure you can do it at home. There will be more interesting homemade recipes. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thank you for reading. Keep cooking!