Steps to Prepare Any-night-of-the-week Grandma Pearl's Sweet Potato Casserole

Hi everyone, I'm Giovanni, welcome to our recipe page. Today I will show you how to make a dish, how to make Grandmother of the Pearl's last potato casserole. One of my favourites. For me, I'm going to make it a little unique. It will be delicious.

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Healthy cooking is often difficult because many of us don't want to waste time preparing and planning meals that our families won't be eating. At the same time, our families need to stay healthy, so we feel compelled to learn new and better ways of cooking healthy meals so they can enjoy (and sadly, in some cases, neglect) our families.

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Many things affect the flavor quality of Nonna Perla Sweet Potato Bake, starting with the type of ingredients, the choice of fresh ingredients, the ability to cut food, how it's prepared and served. If you want to make a delicious Oma Parel Potato Bake at home, don't worry because once you know the technique, this dish can make a great specialty dish.

To get started with this particular recipe, we first need to prepare a few ingredients. You can get Granny Pearls Sweet Potato Casserole with 13 ingredients and 6 steps. Here's how to cook it.

My sister got this recipe from her grandmother and took it to a family reunion. This goes well with the ham!

Prepare the ingredients and seasonings for the Nonna Perla Sweet Potato Casserole:

1. 1 can sweet potato
2. 1 cup sugar
3. 1 cup of milk
4. 1 cinnamon roll
5. 6 tablespoons of margarine
6. 2 tablespoons cornstarch
7. 2 large eggs
8. institution
9. 1 cup of corn flakes
10. 1/2 cup brown sugar
11. 6 tablespoons of margarine
12. 1/2 cup chopped pecans
13. 7 ounce clapper

Instructions for preparing the Nonna Perla Potato Casserole

1. Preheat oven to 350 degrees. Spray the pan with nonstick spray.
2. Mash the potatoes well. Add sugar, milk, cinnamon, margarine and cornstarch.
3. Lightly whisk the eggs and add to the potato mixture.
4. Pour into pan and bake at 350 degrees for 20-25 minutes until pan is partially frozen.
5. While the pan is cooking, melt the remaining butter and add the ingredients for the garnish.
6. When the pan has partially set (20-25 minutes), spread the topping over the pan and cook for another 20-25 minutes.

You will find that as your experience and confidence develops, you will find that you will improve more frequently and adjust your diet to suit your personal preferences. If you want more or fewer ingredients, or want to make a recipe that tastes less or spicier, you can achieve this with simple modifications. In other words, you will start creating your own recipes in time. And that's something you don't learn right away in terms of basic beginner cooking skills, but you'll never learn unless you master these basic cooking skills.

That ends this amazing meal step by step to make Pearl's favorite grandmother's potato casserole. Thanks for your time. I am sure you will do it at home. There will be more interesting recipes for home cooking. Remember to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Let's cook!