Step-by-Step Guide to Make Any-night-of-the-week Easy Stir-Fried Sausage and Potato
Hi everyone, I'm Louise, welcome to our recipe page. Today I'm going to show you how to make a special dish, an easy way to make your favorite sausages and chips. One of my favourites. This time I'm going to make it a little bit unique. It will be really tasty.
When it comes to preparing healthy meals for our families, there are certainly divisions within the ranks. It is good that there are very healthy recipes, but the healthy nature of these recipes is very heavily disguised. What they don't know shouldn't harm them in this case (except for allergies, which cannot be ignored).
Preparing healthy foods is often difficult because most of us don't want to waste time planning and preparing meals that our family members won't eat. At the same time, we want our families to be healthier, so we feel compelled to learn new methods of preparing balanced meals that our families love (and sadly, in some cases, hate). ).
Try the unique bread sandwich. Believe it or not, my kids love trying out new ideas. This is a rare attribute, so I'm very grateful. Believe me, I fully understand how happy I am. My youngest, on the other hand, has a slight problem with bread or thick crusts. Now his favorite sandwich is Hawaiian sweets. We put beef, cheese, mustard and pickles in it as if they were bread, and he liked it. Another great idea is to take a crispy roll and fill it with roast beef and cheddar cheese. It can be boiled in the oven for a few minutes for a rare sandwich. The baking part is minimal and you usually don't need to have a deep understanding of anything to make or enjoy this simple cake.
The flavor quality of sausages and light sauteed potatoes is influenced by many things, from the type of ingredients, to the choice of fresh ingredients, to the ability to cut dishes, to finish with the way they are served and presented. Don't worry if you want to make some delicious sausages and chips at home, because if you know the trick, this dish can make a great dessert specialty.
To get started with this particular recipe, we need to prepare some ingredients. You can make easy sausages and chips using 8 ingredients and 5 steps. Here's how you can do it.
I have a bunch of leftover potatoes. Season to taste. For the taste, sprinkle with soy sauce at the end and it will be just as good! Erinyuton recipe
Ingredients and seasonings to take to make the light sausage and chips:
- 3 potatoes
- 5 Viennese sausages
- 1 teaspoon of olive oil
- 1 tsp garlic (minced)
- 1 dried basil
- 1 crazy salt
- 1 finely ground black pepper
- 1 soy sauce
Instructions for cooking light sausage and potatoes
- Cut the potatoes into large pieces with the skin, put them in a container suitable for the microwave and cook in the microwave at 600 W for about 5 minutes.
- Slice the Viennese sausage slightly larger than a bite.
- Preheat a pan, add olive oil, then add the minced garlic and heat until fragrant. As soon as the garlic tastes, add the Viennese sausage right away!
- Microwave the potatoes to the sausage and fry until golden brown. Once golden, season with Krazy salt, black pepper and basil to taste.
- Have a good time!
Plus, as your experience and confidence grows, you will find yourself improvising more and more, moving around and adapting recipes to suit your personal preferences. If you need more or fewer ingredients, or if you want to make the recipe more or less spicy, you can make simple changes along the way. Simply put, you'll start creating exactly the recipe you want. And this is something you will basically not learn in terms of basic beginner cooking skills, however you will never know if you don't have these simple cooking skills.
So, you'll soon be getting this great recipe for quick and easy sausages and chips. Thank you so much for reading. I'm sure you can do this at home. There will be interesting home food recipes. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks again for reading. go cook!