Simple Way to Prepare Ultimate Mike's Garlic Chicken & Potatoes
Hello everyone, I hope you are having a good day. Today we are going to prepare a special meal with the recipe "Super Homemade Garlic Chicken and Miki Potatoes". This is one of my favorite cooking recipes. Now I'm going to make it a little special. They will smell and look delicious.
When it comes to cooking, it's important to remember that everyone starts with something. I don't know if he was born with a wooden spoon and everything was ready. To be a celebrity chef, you have to learn a lot and it is clear what can be improved. When it comes to cooking, you can start with the basics, but when you get into new dishes like Chinese, Chinese, Thai, or Indian cuisine, you almost have to start all over again.
This means it will be the craziest time of the year, as well as the craziest time of the year. Take advantage of bad days when it comes to cooking. There are many men and women who cook according to different factors. Some cook for pleasure and sustenance, but others because they love the cooking process. Some cook in times of emotional turmoil, others out of sheer monotony. If you don't understand why you are preparing or how you are preparing, you need to start with the basics.
There's still plenty of information on the basics of cooking, including some simple recipes to try for a while and expand your horizons to more complex recipes. Most recipes will have specific notes on the complexity of that recipe, and you can read the recipe to determine if you think you can make it or if you can be sure. Keep in mind that rum has been made more than once per day and it will take some time to create a powerful recipe for a meal plan.
The quality of chicken and potato prepared with Mike Garlic has a big impact on the ability to cut and prepare dishes in how you prepare and serve dishes, starting with the type of ingredients. If you want to cook a delicious chicken with garlic and micro potatoes at home, don't worry, if you know the technique, this dish can be used as an unusual flavor.
Mike Hall has 4 servings of garlic and potatoes. So make sure that this service is sufficient for you and your loved ones.
Also, the estimated time to cook Chicken Mike with Garlic and Potatoes is about 20 minutes.
To move forward with this recipe, you must first prepare a few ingredients. You will get a chicken with 24 ingredients and 7 steps with garlic and micro potatoes. Here's how.
If you can't find garlic seeds with dried parsley, add 1/2 tbsp dried parsley to the potatoes. You want to add extra color and flavor.
Ingredients and spices for making chicken and potato t-shirts:
- Chicken and marinade
- 4 large chicken thighs [tender, skin and bone]
- 3 pieces. Granulated garlic [with dried parsley]
- Garlic olive oil
- 3 Sprinkle with coarse sea salt
- 3 white peppers
- 1 large bag with a lock
- Garlic flavored potatoes
- 6 medium grains [wash, peel, cut]
- 1 medium white onion [chopped]
- 1/2 teaspoon Italian seasoning
- 3 cloves fresh garlic [finely chopped] or 1 1/2 tablespoons fried garlic
- 1/4 cup sun-dried tomatoes [rolled in soft slices]
- Garlic olive oil
- 3 pieces. Granulated garlic [with dried parsley]
- coarse sea salt
- 1/3 glass of white wine
- Basnadi in the kitchen
- 1 large cast iron skillet
- Paper
- 1 cutting board
- 1 large knife
- 1 pair of pliers
- 1 tbsp
Instructions for cooking chicken t-shirts with garlic and potatoes
- Wipe the weakened chicken thighs dry and pat them dry with a clean paper towel. Put everything in a bag with a pickled chicken and a car lock. Add garlic like olive oil to coat all the chicken thighs. Drain the chicken and spices well and refrigerate for one hour.
- Leave spices and oil. You will use it again.
- Place 1/4 cup garlic oil [or less] in an iron skillet and heat over high heat. Place the chicken thighs in a preheated skillet and brown the chicken on both sides for 3 minutes. When frying, gently sprinkle the chicken with the Italian seasoning. You want brown, crispy chicken thighs. Be careful not to burn the oil.
- Remove chicken thighs from skillet with a fork and sprinkle with ham to set aside on a high grill. Do not pour olive oil and chicken fat into the pan. Chicken meat contains a lot of extra fat, so it contains a lot of fat. If so, discard the appropriate amount. All you need is oil and grease to cover the stain evenly. Use as little oil as possible. ; 0)
- Cut all the vegetables into small pieces and add everything to a pot of boiled mashed potatoes. If potatoes and onions are soaked before cooking, to prevent thickening, drain [as shown] and let dry completely. You want to stick the oil and spices well. Thoroughly mix vegetables, wine, spices, fats and oils. Cover the dish with parchment paper.
- Put the chicken thighs and potatoes in the oven. Bake at 350 degrees for 45 minutes. After 45 minutes, gently turn the potatoes over with a spatula, check the preparation and bake the potatoes for another 15 minutes without a lid. Or even the end. Also check the flavor of the potatoes and determine if you want to add more sea salt. I will usually add more. Prick the thickest piece of chicken with a knife. When the liquid is completely clean, it is placed in the oven. Remove the chicken from the oven and set aside.
- Serve immediately with a crispy side dish. Enjoy!
Plus, as you grow in experience and confidence, you'll see more and more progress as you adapt the recipes to your liking. If you like more or fewer ingredients or want to create a recipe with more or less flavor, you can make easy adjustments later. In other words, you can start carefully preparing your individual meals. Basic cooking skills for beginners is something you won't learn, but you will never learn them if you don't master these basic cooking skills.
So I'm going to end with these unique steps for cooking homemade chicken with garlic and micro potatoes. Thanks for the reading. I'm sure you will do it at home. Such homemade recipes will be interesting dishes. Be sure to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading again. Keep cooking!