Easiest Way to Make Award-winning Sweetly-Simmered Kumquat, White Beans, and Sweet Potato

Hi everyone, this is Brad, welcome to our recipe page. Today we prepare a single dish, quick steps to cook sweet kumquats, beans and sweet potatoes. This is one of my favorites. I'm going to make them a little bit unique to me. It will look fragrant and delicious.

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Many sweet kumquats, beans, and sweet potatoes affect the quality of taste, from the type of ingredients to the choice of fresh ingredients, to the ability to prepare and serve food. If you want to make delicious sweet kumquats, beans and sweet potatoes at home, don't worry, because if you already know the technique, this dish can be used as an unusual special dish.

To continue this recipe, we need to prepare some ingredients. You can eat sweet chicken, beans and sweet potatoes with 7 ingredients and 4 steps. How to prepare it.

This slow cooker dish is decorated with the best kumquat flavors of the season. The pumpkins will be thinly sliced, then cut them in half. White beans (cooked and canned) are added to the finish to prevent crushing. You will thus obtain a semi-sweet and tasty casserole. Step 3-4: Shake the bottom of the pot as it boils so it doesn't stick. Step 3: Cover with a lid, you need to push the bottom of the toothpick to let the steam out. Ubisin recipe

Ingredients and spices for making sweet kumquat, beans and sweet potatoes:

1. 1 bag of sand
2. 1 cup baked white beans (canned)
3. 250 grams of sweet potatoes
4. 5 tbsp. Raw cane sugar
5. 4 tablespoons ■ Mirin
6. 1 pinch ■ natural sea salt
7. 250 ml of water

Steps for cooking sweet kumquats, beans and sweet potatoes

1. Divide the sandpaper in half horizontally. Clean the seeds with a toothpick. Drain the water from the white beans.
2. Peel a pumpkin, grate it and squeeze the juice.
3. Place the squash and sweet potatoes in a thick double-layered pot. ■ Add the ingredients. Bring the flame to a boil more. Lower the heat, cover and cook for 10 minutes.
4. Remove the lid and add the white beans. Raise the heat and cook for 3 minutes. Turn off the heat. Cover and cool to taste.

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So this is the end of a special meal. How to cook the perfect sweet kumquat, beans and sweet potatoes. Thank you for your time. I'm sure you can do this at home. More interesting dishes will be included in home recipes. Make sure you bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking!