'/> Step-by-Step Guide to Prepare Quick Fried Crispy Mashed Potatoes with Onion - Dokoni

Step-by-Step Guide to Prepare Quick Fried Crispy Mashed Potatoes with Onion

Sweet potatoes and grated onions

Hello everyone, have a nice day today. Today I show you how to prepare a special dish, recipe with onion puree with onions. This is one of my favorite recipes. This time I'm going to make it a little fun. It will smell and look delicious.

When it comes to preparing healthy meals for our families, there is clearly some variation between situations. The good thing is that there are recipes that have been remedied, but the healthy nature of the recipes has also been somewhat obscured. What they don't know about in these cases shouldn't hurt them (other than an allergy that won't be ignored).

This means that at some point in your cooking cycle there is someone who is worse or better at cooking than you. Have fun because even the best have bad days when it comes to cooking. There are many men and women who cook for different reasons. Some cook for consumption and survival, while others cook because they love the cooking process very much. Some cook in moments of emotional turmoil, even out of total boredom. Whatever your reason for cooking or learning to cook, you need to start with the basics.

Another great basic cooking information is to use simple recipes for a while and then expand your horizons to the more complex recipes out there. Most recipes have a slight degree of difficulty, and you can read the recipe to determine if it's really something you intend to do or if you're convinced you can. Remember, Rome isn't built in a day and it will take you relatively time to create a reliable recipe "guide" that matches your meal plan.

Many things affect the taste quality of crispy fries with onions, from the type of ingredients, then to the choice of fresh ingredients, to the ability to cut dishes in the way they are prepared and served. Don't worry if you want to make a delicious crispy mashed potato with onions at home, because if you already know the trick, this dish can be used as a special and unusual surprise.

In terms of the number of servings that can be served to make onion puree with onions, it is 4 servings. So make sure this part is enough for you and your loving family.

To start this recipe, you need to prepare some ingredients first. You can eat crispy fries using 6 ingredients and 8 steps. Here's how to cook.

My kids love potatoes! I've been doing this for a long time, so I uploaded it here. Please arrange the salt and pepper to your liking. It is very tasty with a light taste! You can also dip it in ketchup when you eat. Gokomori recipe

Ingredients and spices for the preparation of crispy onion crisps:

  1. 3 potatoes (large)
  2. 1/2 onion (finely chopped)
  3. 5 g of grains of soup sauce
  4. 1 salt and pepper
  5. 3 tablespoons of Katakuriko
  6. 1 oil for redness

Instructions on how to make crispy onion chips

  1. Peel a pumpkin, grate it and put it in the microwave to soften it.
  2. For proper formation, adjust the amount of katakurikos according to the size of the potatoes.
  3. Transfer to cling film and cut to desired size. Pour the oil about 3 cm deep into a pan and heat to 180 ° C.
  4. Fry with care. Its return is easier if you use a spoon. This image is a square version.
  5. This is the stick version.
  6. A Cookpad user made it with mint (spicy venison cod) and cheese! It looks very tasty.
  7. To this is added another note! It also looks delicious.
  8. For good shape, please adjust the amount of katakurikos according to the size of the potato.

While it's certainly not the end, it's a great food to think about as a guide to cooking quick and easy lunches. Hopefully, this boosts your creativity so that you can prepare wonderful lunches for your family without having to cook very heavily along the way.

Then this amazing recipe for crispy mashed potatoes with onions will be over. Thanks so much for your time. I'm sure you will do it at home. There will be more interesting home recipes. Remember to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go cook!

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